这组照片已经拍了一些时候,一直没空把它们上载。
小瓜的学校在每个学期结束前都会有个小型party。
小瓜的学校在每个学期结束前都会有个小型party。
一般只需要他们带两份的任何小点心到学校和同学分享。
这次我的主题是蓝蓝的天空,所以我选择了白天里可爱的小云和夜晚闪亮的星星。
我为他们制作了星型荔枝口味的杯子蛋糕,
我为他们制作了星型荔枝口味的杯子蛋糕,
印有可爱云朵的爆米花,还有小盒子里是装了小朋友爱吃的巧克力糖。
Star Muffins
Recipe (Source : Delicious Asian Baked Treats)
Butter 80g
Cake Flour 120g
Salt 1/2tsp
Baking powder 1tsp
Canned Lychee 130g
Egg 1
Sugar 90g
Vanilla Essence 1tsp
Lychee Juice 4tbsp
Method
1)Melt butter set aside.
2) Sift flour,salt and baking powder. Mix well.
3) Cut lychee into small piece.
Butter 80g
Cake Flour 120g
Salt 1/2tsp
Baking powder 1tsp
Canned Lychee 130g
Egg 1
Sugar 90g
Vanilla Essence 1tsp
Lychee Juice 4tbsp
Method
1)Melt butter set aside.
2) Sift flour,salt and baking powder. Mix well.
3) Cut lychee into small piece.
Add 3/4 of the lychee to flour mixture and toss lightly to coat.
4) Beat egg and sugar in a mixer at medium high speed for 3 mintues.
5) Add essence , juice and melted butter and mix well.
6) Fold in flour mixture with a spatula.
7) Set mixture aside for 30 mins.
8) Preheat oven to 170C.
4) Beat egg and sugar in a mixer at medium high speed for 3 mintues.
5) Add essence , juice and melted butter and mix well.
6) Fold in flour mixture with a spatula.
7) Set mixture aside for 30 mins.
8) Preheat oven to 170C.
Line muffin tray with paper cases or aluminium foil cupcake moulds.
9) Fill the paper cases or moulds with mixture,
9) Fill the paper cases or moulds with mixture,
sprinkle the remaining lychee on top.
10) Bake for 25 minutes till golden brown
10) Bake for 25 minutes till golden brown
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